When is it okay to be pissed!

I've met a number of ladies who have a rather acute understanding of the care, maintenance and use of the "little head".... Originally Posted by malwoody

And aren't the instructions on the care and maintenance of the "little head" much the same as the big head?

Lather, rinse, repeat... Lather, rinse, repeat...

If this happened in any other type of business, you would never want to do business with them again. Originally Posted by MsElena

I think customer service is one of many criteria for choosing a business, and in some cases people can forgive crap service when those other criteria are met.

1) Highly skilled -- the business is good at their job and everyone knows it. There used to be a BBQ place in the town where I grew up that had the best ribs bar none, and people didn't care if the owner was an ass. They stood in line and bought the ribs whenever the owner decided to open, and when he was out he closed the door and that was that.

2) Rare or unique skills/attributes -- if there's only one business that has what you want or need, you put up with some shit you wouldn't do otherwise. There's a reason that foreign car mechanics often have crappy reputations.

3) (Let's be honest) Price

I can say that living in Wichita your no show experience is the norm here. I do like when the provider at least calls or txt and lets you know. Doesn't really matter the reason fact is she aint going to make it. Being around the block so much I have gotten dizzy I just use the no show as a great opportunity to give another provider the pleasure of meeting me. Have fun out there my friends. OPPS that aint a marlboro

Sounds like she really gave you the runaround. That really stinks that you lost so much time and energy on this. I hope that she makes it up to you. If not its her loss.

1) Highly skilled -- the business is good at their job and everyone knows it. There used to be a BBQ place in the town where I grew up that had the best ribs bar none, and people didn't care if the owner was an ass. They stood in line and bought the ribs whenever the owner decided to open, and when he was out he closed the door and that was that. Originally Posted by KCQuestor

Ever been to Sport Burger in Wichita? it's a bit like that. Damned near impossible to guess when they're going to be open, but if you see that they are open, you stop to get a burger no matter what. I've actually stopped just after eating lunch. Re-heated, it's still a great dinner.