Back in my early food service managment days, there was a waiter working for me that approached a table of 10 for a catering event for about 1200 people. As he is describing the menu and service courses, instead of saying what the intermezzo was, with out missing a beat he said the word intercourse, which at this point most of the guests at the table began an uncontrollable laugh that just got louder when the waiter stopped then said..."did I just say intercourse?"