You're right. I cut my liquor with water sometimes. I just can't get behind cold liquor. It's like touching construction paper for me. I hate it. But I'm weird like that.
Originally Posted by kirbykirby
Try some Malibu Red on its own, with an ice cube or two and mixed with a glass of iced tea. I only use two or three cubes so the blend with water is just right and doesn't dilute the liquor. My mother put ice in her beer to keep it cold. After all my parents lived in Mexico for 30 years and it wasn't exactly cold there.