Port of Call, New Orleans. A big fat burger that has lettuce, pickles, tomato and onion on the side and can be topped with grated cheese (cheddar or swiss), sauteéd mushrooms and bacon bits served with a baked potato that can include the usual toppings (butter, cheese, bacon bits, sour cream and chives) plus the mushrooms.
http://portofcallnola.com/
Originally Posted by pornodave69