Btw Tex-mex and Mexican aren't the same. They share common foods i.e. tacos. But most Mexican food has at least 1 of these ingredients that tex-mex doesn't: epazote, creama, queso fresco, cacao
If u see ground beef, torillas de harina, yellow cheese that is Texan Mexican infusion
Originally Posted by atxman75
The OP shows San Diego in her profile, so it is a good guess she knows the difference.
I do like your Licha's recommendation. Their food is very good, plus lots of cool bars within walking distance. El Naranjo also has very good food and its Rainey street locale is stuffed with great bars
If you like Pipian Mole or Conchinitas Pibil, Sazon is a great choice (a bit divey facilities but great food). Lots of choices.