speaking of pizza...

Speaking of both fabulously delicious....

Sorry! The mind wanders at times. Originally Posted by FreeToChoose
awww you soooo sweet!!
Babyblueyes's Avatar
I do not know,maybe we should get together and discuss this problem, Anita
What do think abt that?
Tiger's Avatar
  • Tiger
  • 11-26-2012, 06:03 PM
ROCHESTER








BUFFALO

Original Bocce Club Pizza:

WholeHalfQuarterSheetCheese:13.326.864.0324.42
Additional Toppings

Cheese:(Whole 2.00 | Half 1.00 | Quarter .50 | Sheet 3.00)
Mozzarella, Provolone, Chedder, American, Romano

Vegtables: (Whole 2.00 | Half 1.00 | Quarter .50 | Sheet 3.00)
Artichokes, Olives (Green or Black), Broccoli, Mushrooms, Peppers (Banana, Green, Hot, Jalape o, Sweet), Saut ed Peppers and Onions, Spinach, Sliced Tomatoes, Pickle Slices, Pineapple, Onions, Chopped Garlic

Meat: (Whole 3.00 | Half 1.50 | Quarter .75 | Sheet 5.00)
Pepperoni, Italian Sausage, Bacon, Canadian Bacon, Taco Meat, Ground Beef, Fajita Chicken Strips, Chicken Fingers, Meatballs

Half Baked Pies: Not ready to eat yet? Ask for your pie half-baked! Finish backing your Bocce Pizza later at your own convenience - No extra charge

Pack For Travel: Taking Bocce out of town? We'll half-bake your pizza, cool & specially pack it to assure Bocce Quality (allow 2hr. advance notice) 1.00
If we are discussing the "best" pizza, don't forget that many regular restaurants now offer specialty pizzas, which are more expensive than those in pizza joints but cheaper than their typical entres. The lobster pizza at "800 Maple" in Amherst is very good.
pyramider's Avatar
man..i see some pizza in my future....who makes the best thin crust..its gotta be thin crust..and of course there will be bacon on top.. amongst other items..so..who makes the best think crust with bacon..? Originally Posted by anita germane

I may be wrong but I thinck Anita's taint might be glistening.
I used to like pontillos when I lived in the roch area. Also Peirri's(sp?) on lyell near the 390 exit is very good. In buffalo, Just pizza(3 cheese steak pizza) is The best. Claudette's on niagara falls blvd is great and California pizza kitchen on main st in williamsville, I think it's a national chain, is great as well especially if you like to try different combos.they usually have a nice selection of slices, so you can try some of their more unusual(Potato skin pizza) without having to buy a whole pie before you know if you like it or not. I'm a big guy and 2 of their slices are almost too much, but SO good.


Originally Posted by whosdair
you crazy!!
I do not know,maybe we should get together and discuss this problem, Anita
What do think abt that? Originally Posted by Babyblueyes
pizza is a wonderful way to get to know someone..im down..hit me up..
Babyblueyes's Avatar
Sounds great!!!!
When are you available for a pizza bash between upstanding citizens of Rochester?
Sounds great!!!!
When are you available for a pizza bash between upstanding citizens of Rochester? Originally Posted by Babyblueyes
Next M&G at Pizza Hut?
Next M&G at Pizza Hut? Originally Posted by Perryay
One vote for fried chicken!