In desperate need of some NOLA

Seafood!! Where is the best oysters, and who hasn't ate yet that needs a date, lol.

Hello I all ways go to redfish grill I just love that place everything I ever got there was good!

Downtown?

Yes right down bourdon st on the left you can't miss it

acme oyster house has great oysters,it's one block of canal between royal and burbon st.across from the penthouse club

Mmmmmm oysters!! Someone help I'm stuck next to an Italian place and can't find a seafood place. Lol. Anywhere near the airport area??

Not much around the airport in Kenner for seafood I think but I been wrong before so good luck!

Boo! Lol. Thanks for the responses.

hope ya find some yummmy food!!!

Try Harbor Seafood.....
http://www.yelp.com/biz/harbor-seafo...ter-bar-kenner

I got stuck eating at the hotel restraunt.... Boo! But tomorrow is a different day. I refuse to leave NOLA and not eat oysters. Lol

We have great raw oysters here in Baton Rouge - Gonzales area 30 mins away from MSY

Jackie. There is an Acme oyster house at 110 Veterans blvd in Metairie not far from the airport. Hope you get to have some before you leave.
You know what they say about oysters.

I know it's not oysters but you did mention seafood, so my favorite place is the Pelican Grill. Their claypot shrimp is wonderfully spicy without going overboard, with just a touch of lime keffir or lemon grass I can't remember.

http://www.pelicanclub.com/

There was a sushi place across canal from the main bourbon street entrance (you know, the one that has the Hustler club?) or at least in that general vicinity by maybe three blocks. I hate oysters but I LOVED their oysters.

I know it's not oysters but you did mention seafood, so my favorite place is the Pelican Grill. Their claypot shrimp is wonderfully spicy without going overboard, with just a touch of lime keffir or lemon grass I can't remember.

http://www.pelicanclub.com/ Originally Posted by SugarBeth

Haven't eaten there but the menu looks damn good! Yumm I need to try the place out. I'm a big fan of Red Snapper but season doesn't open till June 1. There's a place in BR called Louisiana Lagniape and it has a dish called fish en Papillote. They usually make it with snapper topped with lump crabmeat, shrimp stuffing & a light garlic beure. They wrap this in parchment paper and bake. It's friggin out of this world.

I know its a little late, but Drago's is the best for char-grilled oysters. Locations in the Hilton downtown and in Metairie.