I'm looking for feedback on which Texas red wines (that have a good bite to them).
I like Cabs, Blends.
I would like to pick up a few bottles before I leave town.
Just make sure not getting second press. I believe a number of local wineries only grow a portion of there own grapes. I’m under the impression, much of it is shipped in. Originally Posted by Hat/ball capA substantial amount of grapes or juice comes to this area from the high plains around Lubbock. This area is good for only certain varietals.