AB heading to the ROC 🚀

I will chip in one buck for AB to take a plate home for iggy.
Originally Posted by offshoredrilling

Ill chip in a five spot now we just need to get it!

Buffalo's getting one, but the dumbasses are putting it downtown. Originally Posted by jokacz

mmmmmm The one in Rochester does well within the inner loop.

it will do well DT Buffalo I will bet. Ahhh the mc clubs on there bikes on a warm summer night will bring lots of life to Buffalo's down town.

you want pulled pork near you, ahhhh go for a sticky lips pulled pork

That looks nasty! I think I will stay with "Utica Greens" for the great 2:00am post drinking meal.

Originally Posted by cny6969

The Garbage Plate isn't half as good as it used to be. You can see in cny's pic that the home fries are "value added". That means they're purchased frozen, pre-browned in bags. Then, upon cooking, they're dropped in the deep fryer. They suck!

Almost all diners have adopted this product. In the old days, the diners would boil the potatoes (skin on) then have the poor dish washer peel them and cube them. They then made their way to the flat-top grill where they were fried in oil.

Ill chip in a five spot now we just need to get it! Originally Posted by Vern0065

cool

iggy when you warm it up, oven, stove top whatever. just do not use a micro oven


cold beans in a microwave tend to well ahhhhhh , what a mess

cold is better than a reheated anyways. So you can see all the grease your eating

I hate to say this but that plate looks more like the result of a heavy night of drinking rather than something you eat after the night of heavy drinking!!!

I think the garbage plate is more then I can handle.
CDNY, I will be home!
WNY, I will definitely be back!

Now I must fast in preparation for this evening at the AC!!!

The Garbage Plate isn't half as good as it used to be. You can see in cny's pic that the home fries are "value added". That means they're purchased frozen, pre-browned in bags. Then, upon cooking, they're dropped in the deep fryer. They suck!

Almost all diners have adopted this product. In the old days, the diners would boil the potatoes (skin on) then have the poor dish washer peel them and cube them. They then made their way to the flat-top grill where they were fried in oil. Originally Posted by The Drummer

suck mmmm naaaaa. But ya not as good

ask to add bacon and watch what they do.

bacon goes in to the deep fat fryer, then on the flat top grill with a bit of olive oil or butter.
mmmmm add grease and oil to BACON.

but but but you add ground pork to ground deer to add a bit of fat


WTF

I've never had a venison sausage, jerky, ect... that I liked for that reason. To lean.
Trust me, I'm not one to count calories. Don't let this slim, trim bod deceive you.

I hate to say this but that plate looks more like the result of a heavy night of drinking rather than something you eat after the night of heavy drinking!!!
Originally Posted by cny6969

errrrr well the gals still always look better at closing time. not sure your getting it.

I think the garbage plate is more then I can handle.
CDNY, I will be home!
WNY, I will definitely be back!

Now I must fast in preparation for this evening at the AC!!! Originally Posted by AlbanyBlonde

mmmmmm if I get a nick's or a steve's to go. As I normally eat dinner at the club on a sat. How about I have two forks. So you can try a bit.


edit mmm crap I may also be a driver tonight where I go to Mark's for egg and corn beef hash latter. mmmm on a late night Mark's can get like the good old days like. mmmmm and mark's has a plate meal mmmmm it is hard to tell the collage girls on Monroe ave from the street hoo errrrrrrr walking providers. mmmmmm 'not

I will take you up on the offer OSD.
Never said it "had" to be coffee!

I will take you up on the offer OSD.
Never said it "had" to be coffee! Originally Posted by AlbanyBlonde

ok
I can make it work.

but dang Mark's or a food cart on Monroe ave is still very

ahhhhhh another time. Keep my corruption of ya slow. and give reason for you to come back for you new found friends

suck mmmm naaaaa. But ya not as good

ask to add bacon and watch what they do.

bacon goes in to the deep fat fryer, then on the flat top grill with a bit of olive oil or butter.
mmmmm add grease and oil to BACON.

but but but you add ground pork to ground deer to add a bit of fat


WTF Originally Posted by offshoredrilling

Yeah, you're right. I should have said the home fries suck and not the whole Plate.

I hate to say this but that plate looks more like the result of a heavy night of drinking rather than something you eat after the night of heavy drinking!!!
Originally Posted by cny6969

Good one, cny!

WHO'S READY TO ROCK OUT WITH THEIR COCKS OUT AT THE AC?!?!?!
C u soon!!!

leaving now for the bank. ya my latter date has been prepaid. But want extra on me to make iggy worry. LOL

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Friends in Low Places - Garth Brooks


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then a snack at the
The Gates Of Hell - Official Movie Trailer